The authentic St. James Almond Cake (1,5Kg)
Pili, our Galician chef, prepares it in the restaurant with 100% natural almonds, free-range eggs and some top-secret tricks. We only use high-quality products from Spain and we follow the traditional recipe, far away from industrial processes.
The result? So fluffy and irresistible that you will need to repeat.
- 12 portions approx.
- Free shipping throughout Spain.
- Ask us in observations: celiac/diabetic option or adding a personalized note if it’s a gift.
- To make sure the cake arrives as beautiful as it comes out of the oven, we send the icing sugar and a mould of St. James Cross apart, with some fun instructions for you to give it the final touch. If you prefer it already sprinkled, please indicate in observations.